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The original national Afghan cooking utensil - the Afghan kazan, 15 liters
4 in 1: Kasan, pressure cooker, kettle and pot.The Afghan kazan is a modern aluminum pressure cooker with a sealed lid, which is suitable for cooking, roasting, stewing or baking all kinds of dishes: meat, poultry, plov, soups, porridges and even some desserts!
Thanks to the increased pressure, food is cooked much faster (according to the pressure cooker principle) while retaining natural flavors and aromas.
Please make sure that the usable volume of the kettle is 65-80% and if more than this standard is filled, there is a possibility of valve blockage.
Features:
- Volume - 15 L
- Actual volume - 12.3 L
- working volume - 8.2 L
- Number of portions: 10 - 12
- is closed from above with the lid, on which there are 3 pressure relief valves (2 working and 1 emergency valve). The lid itself has a rubber seal.
- Polished half - covered with heat-resistant paint, it is wider and more spacious than the black one - which allows it to heat up faster on an open fire, dirt is easier to wash off
- can be used outdoors, when camping or fishing or on a regular stove at home as an ordinary pot or a frying pan without a lid for cooking and frying
- Compatibility: electric, halogen, gas, wood stoves, open flames
- Pressure cooker principle, high pressure cooking - steam valve, safety valve - every dish is cooked 2-3 times faster in an afghan kazan
- Material: food-grade aluminum - with proper handling and care, this pot can last for decades
- wash with a soft cloth or sponge and standard dishwashing detergent
- fill the kazan 1/3 full with water, bring to the boil and leave to soak for about 10 minutes
- Drain the water, rinse everything well again, remove any industrial grease and dust residues and dry well
- pour 100 ml of vegetable oil into the kazan and fry a chopped onion with the lid closed, shaking the pan regularly to distribute the oil evenly over the sides
- Finally, pour off the oil and remove and discard the onion residue
- Finally, wipe the empty kazan with a soft cloth, remembering to rinse the valves well.
Important note:
Please do not openlid of the kasannot immediately after the end of the cooking process. Wait until no more steam escapes through the valve, only then loosen the screw and the lid will lift easily by itself. Opening the kasan without releasing the pressure and steam can lead to injuries!
GPSR-Informationen
Verantwortliche PersonFirma: Olymp Handels GmbH
Land: Deutschland
Stadt: Duisburg
Straße: Auf der Hoehe 24
Postleitzahl: 47059
E-Mail: info@olymp48.de
Basic information
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EAN
4250757742494
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Manufacturer
Rashko baba
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Gross weight
100 g
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Status
Neu
Additional info
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Weight net
4.8 kg
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Batteries included
NO
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Height with lid
23 cm
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Capacity
12 liters
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Total height
43 cm
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Base diameter
20 cm
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Deckeldurchmesser
19 cm
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Metal
Aluminum
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Volumen
15 liters
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Width
32.5 cm
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11 mm
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Stove types
Electric, halogen, gas stove
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Country of origin
Afghanistan
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Manufacturer
Rashko Baba Ltd
Shipping within Germany
Delivery service:
This item is not on stock and has to be re-ordered.
