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Organic Oils pumpkin seed flour, 250 g
Properties:- Pumpkin seed flour is gluten-free.
- It is recommended to use pumpkin seed flour for gluten-free baked goods, cakes and pancakes.
- Pumpkin seed flour is a dietary product that is easily digestible due to its high content of perfect protein.
- It can be added to baked goods, salads, dairy products and main dishes.
| Average nutritional values per 100 g | |
|---|---|
| Calorific value | 401 kcal |
| Fat thereof saturated fatty acids |
8,2 g 1,5 g |
| Carbohydrates thereof sugar |
34,7 g 0 g |
| Protein | 47g |
Ingredients: pumpkin seed flour. USE: Mix pumpkin seed flour in equal parts with wheat flour. Baked with pumpkin seed flour cookies and cookies do not stiffen for a long time.
Storage: Store in a dark and dry place at a temperature up to +35°C and relative humidity up to 70%. Once opened, consume within 30 days. Do not store together with other products that have a pungent specific odor.
Date of manufacture: see packaging. Expiration date: see outer packaging.
GPSR-Informationen
Verantwortliche PersonFirma: Olymp Handels GmbH
Land: Deutschland
Stadt: Duisburg
Straße: Auf der Hoehe 24
Postleitzahl: 47059
E-Mail: info@olymp48.de
Basic information
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EAN
4820188520901
-
Gross weight
0.3 kg
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Status
Neu
Additional info
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Batteries included
NO
Shipping within Germany
Delivery service:
This item is not on stock and has to be re-ordered.
Shipping:
Accessoriers
