Lackmann Pork Belly with Garlic, cured and cooked, approx. 300 g – a hearty meat treat with aromatic seasoning!
This pork belly with garlic is a delicious meat specialty for anyone who loves traditional, hearty delicacies with a robust flavor.Juicy pork belly with appetizing layers of meat and fat is carefully cured, seasoned with select spices, and cooked. The distinctive garlic note gives this specialty its spicy flavor, while the tender layers of fat ensure a pleasantly juicy texture.
The combination of hearty meat, subtle seasoning, and the aromatic crust is particularly appetizing. When thinly sliced, this pork belly reveals its full flavor and makes a delicious accompaniment to a traditional snack.
Why should you try this pork belly?
- Anyone who appreciates hearty, Eastern European-style meat delicacies will love this pork belly!
- What makes it special is the harmonious interplay of juicy layers of meat, tender fat, and a robust, garlic-infused seasoning. The different layers create a varied texture and give every bite its characteristic, full-bodied flavor.
- The aromatic spice crust also makes this specialty particularly appetizing to look at. Best enjoyed well-chilled and thinly sliced—with hearty rye bread, spicy mustard, or horseradish.
Serving suggestions:
- For a traditional snack: Enjoy thinly sliced with Borodino bread, mustard, horseradish, and crisp pickles.
- For a hearty meat platter: Pair with ham, Krakauer sausage, smoked meat specialties, and fresh vegetables.
- With spicy adjika: A small amount of hot chili paste provides a delightful contrast to the juicy pork belly.
- With potato dishes: Serve with hot jacket potatoes, pan-fried potatoes, or mashed potatoes and fresh herbs.
- As a hearty snack: Serve on hearty farmhouse bread with red onions, fresh parsley, and a little mustard.
Ingredients: Pork belly, table salt, spices, dextrose, glucose syrup, flavor enhancer: monosodium glutamate, stabilizer: triphosphates, antioxidant: sodium ascorbate, spice extracts, granulated broth (seasoning, canola oil), flavorings, preservative: sodium nitrite.
Average nutritional values per 100 g: Energy 1012.0 kJ / 244.0 kcal; Fat 18.0 g (of which saturated fatty acids 7.7 g); Carbohydrates 1.0 g (of which sugars <0.5 g); Protein 18.0 g; Salt 2.0 g
Storage: Store in a cool place at +3 °C to +5 °C. Once opened, keep refrigerated at 0 °C to +5 °C and consume within 48 hours if possible.
Contents:
- 1 x pork belly with garlic, cured and cooked, approx. 300 g
GPSR-Informationen
Verantwortliche PersonFirma: Lackmann Fleisch- und Feinkostfabrik GmbH
Land: Deutschland
Stadt: Bühl
Straße: Erlenstraße 23
Postleitzahl: 77815
E-Mail: info@lackmann-lb.de
Basic information
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EAN
4066614038491
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Manufacturer
Lackmann GmbH
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Gross weight
0.35 kg
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Status
Neu
Additional info
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Special type of transportation
chilled
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Weight net
300 g
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Product group
Pork belly
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Brand
Lackmann
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Calorific value
1,012.0 kJ / 244.0 kcal
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Fat
18.0 g
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of which saturated fatty acids
7.7 g
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Carbohydrates
1.0 g
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of which sugar
<0.5 g
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Protein
18.0 g
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Salt
2.0 g
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Country of origin
Germany
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Manufacturer
Lackmann
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Special product feature 1
A hearty pork flavor with a bold, aromatic garlic seasoning
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Special product feature 2
Juicy layers of meat and fat with a tender texture and a savory crust
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Special product feature 3
Delicious with rye bread, horseradish, mustard, or as a hearty meat platter
Shipping within Germany
Delivery service:
Delivery time 1-2
working days