Salami "Banketnaja", hot-cooked, approx. 260g
The delicatessen salami "Banketnaja" is hot-cooked in the classic Eastern European way, giving it its particularly tender yet firm texture.It impresses with its balanced taste, fine seasoning and typical, slightly smoky aroma.
Thanks to the generous insert of high-quality pieces of meat, the cut looks appetizing and natural - perfect for any table, buffet or snack.
Ideal for cold meat platters, sandwiches, festive occasions or as a tasty snack sausage for in-between meals.
Special features:
- Hot-cooked for a juicy, even consistency
- Mildly seasoned with a harmonious smoky aroma
- High-quality pieces of meat ensure an authentic taste
Ingredients: pork, beef, table salt, spices, dextrose, flavour enhancer: monosodium glutamate, stabilizer: diphosphates, antioxidant: ascorbic acid, colour: carmine, spice extracts, flavourings, preservative: sodium nitrite, smoke.
Sausage casing not edible.
Average nutritional values per 100 g: Calorific value 1522.0 kJ / 367.0 kcal; fat 31.0 g (of which saturated fatty acids 13.0 g); carbohydrates 1.0 g (of which sugar <0.5 g); protein 22.0 g; salt 3.4 g
GPSR-Informationen
Verantwortliche PersonFirma: Lackmann Fleisch- und Feinkostfabrik GmbH
Land: Deutschland
Stadt: Bühl
Straße: Erlenstraße 23
Postleitzahl: 77815
E-Mail: info@lackmann-lb.de
Basic information
-
Manufacturer
Lackmann GmbH
-
Gross weight
0.3 kg
-
Status
Neu
Additional info
-
Special type of transportation
cooled
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Product group
Salami
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Calorific value
1522.0 kJ / 367.0 kcal
-
Fat
31,0 g
-
of which saturated fatty acids
13,0 g
-
Carbohydrates
1,0 g
-
of which sugar
<0,5 g
-
Protein
22,0 g
-
Salt
3,4 g
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Meat type
Pork, beef
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Special product feature 1
Hot-cooked for a juicy, even consistency
-
Special product feature 2
Mildly seasoned with a harmonious smoky aroma
-
Special product feature 3
High-quality cuts of meat for an authentic taste
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