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VITATEKA Milk thistle flour (pressed cake), 200 g
VITATEKA milk thistle flour is made from 100 % milk thistle seeds (Silybum marianum) and gently ground without heat treatment. It is a natural source of protein and is characterized by its high fibre content. The flour contributes to the versatile use in the daily diet - as a supplement to dishes, in baked goods, smoothies or yoghurt. Contributes to the natural enrichment of the daily diet.Why this product?
- 100% milk thistle seeds - The pure, natural flour is gently ground without heat treatment, which helps to preserve most of the valuable ingredients.
- High fiber content - Fiber contributes to normal digestion and a feeling of satiety.
- Protein source - milk thistle flour contributes to a valuable vegetable protein source for a balanced, plant-based diet.
- Versatile in the kitchen - contributes to mixing in yogurt, smoothies, baked goods, muesli or as an ingredient in bread and rolls.
- Contributes to a supplementary source of fiber and protein as part of a balanced diet.
- Gentle processing without heat treatment helps to preserve the natural ingredients of the seeds.
- Contributes to a health-conscious lifestyle.
- Natural, pure and without additives - contributes to a conscious, natural diet.
GPSR-Informationen
Verantwortliche PersonFirma: Olymp Handels GmbH
Land: Deutschland
Stadt: Duisburg
Straße: Auf der Hoehe 24
Postleitzahl: 47059
E-Mail: info@olymp48.de
Basic information
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EAN
4745010671173
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Gross weight
200 g
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Status
Neu
Additional info
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Weight net
200 g
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Product group
Food supplements
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Brand
VITATEKE
Shipping within Germany
Delivery service:
Delivery time 4-5
working days
